Congrats on opening

Just opened? The phone is about to get busy.

First month, the phone rings while everyone is still learning the floor. Party calls, pickup orders, “are you open yet?”

Answers every call in your venue’s voice. Takes the food order. Collects the party details for your team.

Start with your venue

Bring your menu.
Hear your venue.

Walk through your menu, packages, and opening-week questions with us. See what TastyVox can handle and what comes back to your team.

Proof from venues running TastyVox

An axe-throwing pub opened with TastyVox on the phone. Here’s its first month.

420calls answered

40phone orders

$1,425in orders including tips

36reservation intent leadsActivity rate: $22 an hour

Food orders into your POS. Catering inquiries into proposals.

Event proposals and qualified group sales. Food orders when you serve them.

The game, the event, and the food. One conversation that moves them forward.

Reservations and bookings, with your court and member rules built in.